PhD and MSc Theses
PhD and MSc Theses, since 1988
Student’s Name |
Graduation Year |
Degree |
Abstracts |
Research Name |
David Tatyana |
2020 |
PhD |
Abstracts |
Insect-Based Flours as Alimentary Sources: Impact of Processing Operations on Physicochemical Characteristics, Functionality and Digestibility |
Pascoviche Dafna |
2019 |
PhD |
Abstracts |
Characterization of Multifunctional Colloid-Stabilized Emulsions and Evaluating their Potential Digestive Fate |
Moscovici Alice Maayan |
2016 |
PhD |
Abstracts |
Impact of Maillard Reaction on the Digestibility and Prebiotic effects of Milk Protein-Carbohydrate Mixtures |
Joubran Yousef |
2016 |
PhD |
Abstracts |
Impact of the Maillard Reaction on the Antioxidant Capacity of Bioactive Milk Proteins |
Shani Levi Carmit |
2015 |
PhD |
Abstracts |
Development of Dynamic In Vitro Gastrointestinal Models and Their Application to Study Protein and Hydrocolloid Digestion |
Tarazi Riess Hila |
2019 |
MSc |
Abstracts |
Evaluating the Impact of Physiologically Digested Carrageenan on the Human Gut Microbiome Composition and Short Chain Fatty Acid Production |
Ruiz-Rodriguez Paulina |
2014 |
MSc |
Abstracts |
Characterization of Pickering O/W Emulsions Stabilized by Silica Nanoparticle and their Responsiveness to in Vitro Digestion Conditions |
David Tatyana |
2014 |
MSc |
|
Impact of Electrostatic Deposition of Anionic Polysaccharides on Lactoferrin during Simulated Human Gastro-Duodenal Conditions |