PhD and MSc Theses
PhD and MSc Theses, since 1988
Advisor |
PROFESSOR EMERITUS Chaim Mannheim (Deceased) |
No of theses |
15 |
Department |
Biotechnology and Food Engineering |
Department Web Site |
www.technion.ac.il/technion/food |
Student's Name |
Graduation Year |
Degree |
Abstracts |
Research Name |
Kebede Eshetu |
1997 |
PhD |
|
Quality of Shelf Stable Foods in High Barrier Plastic Trays |
Daniel Naama |
2008 |
MSc |
Abstracts |
Texture Properties of Colloidal Poultry Meat System, Modified by Vagetable Proteins and Polysaccharides |
Bashan-Hadas Ravit |
2008 |
MSc |
Abstracts |
Effect of Dietary Fibers and Sugar Substitutes on Texture, Nutritional and Organoleptic Properties of Chocolate |
Goodman Uzi |
2001 |
MSc |
|
The Effect of An Oxygen Scavanging Packaging Film, Combined With Modified Atmosphere, on the Quality of Sliced Luncheon Meats |
Kadim Daphna |
1997 |
MSc |
|
Extraction of Wood Components During Wine Aging in Barrels |
Litvin Svetlana |
1996 |
MSc |
|
Dehydration of Carrots by a Combination of Several Methods |
Kupiets Levana |
1995 |
MSc |
|
Extension of Shelf-Life of Red Turkey Meat |
Ron Hagai |
1995 |
MSc |
|
Extension of Shelf Life of Minimally Processed Turkey Breast by the Addition of Lactate and Acetate. |
Ben-Avraham Shomer Ronit |
1992 |
MSc |
|
Mild Heat Treatment and Co2 Atmosphere for Shelf-Life Extens |
Soffer Tal |
1992 |
MSc |
|
Extension of Shelf-Life of Refrigerated Chopped Liver |
Ronen Yaron |
1991 |
MSc |
|
Debittering of Orange Peel Juice |
Beit Halachmy Israela |
1991 |
MSc |
|
Evaluation of Storage Conditions of Mushrooms and Design |
Sagi Ifat |
1989 |
MSc |
|
The Effct of Enzymatic Deaeration on Quality of Unpasteuriz |
Rouhana Amal |
1989 |
MSc |
|
Critical Oxygen Uptake of Juices and Package Oz Transmissio |
Avital Yael |
1989 |
MSc |
|
The Effect of Modified Atmospher Packaging (Map) on the Crit |